View Our Latest Sample Menu Below

PRIVATE CHEF SERVING NORTH COUNTY SAN DIEGO

Menu Options: Breakfast

Smoothies

Hearty Fruit and Oat Smoothie
Strawberry Coconut Smoothie
Banana Blueberry Smoothie
Green Juice
Carrot Mango Smoothie
Banana Pumkin Fall Smoothie
Green Ginger Peach Smoothie
Post Workout Green Smoothie
Orange and Almond Butter Smoothie

Hot Cereal

Eggs

Spanish Omelets
Frittata
Spinach and Mushroom Omelets
Eggs Benedict (Salmon or Veggie and Avocado)
Eggs Florentine (spinach, tomato, garlic, and feta)
Egg Soufflees
Huevos Rancheros
Egg Casserole

Potato Sides & Mains

Sweet Breakfast Options

GF Pancakes
GF Crepes
(Ask about a full crepe bar option)
Cinnamon Rolls
Coffee Cake
Banana Chocolate Chip Muffins
Pumpkin Muffins
Sweet Breads

Menu Options: Lunch

Salads

Buffalo Power Bowls: with Buffalo chicken or Buffalo cauliflower, quinoa, veggies, roasted sweet potatoes, avocados, cherry tomatoes, Persian cucumbers, roasted red bell peppers, hearts of palm, mint , basil, black beans, toasted Chili Garlic Cashews and Goddess dressing
Sesame Ginger Power Bowl: with quinoa, bell peppers, broccoli, bok choy, toasted cashews, sweet potatoes, sautéed mushrooms caramelized onions, and teriyaki chicken or teriyaki cauliflower florets with a sesame ginger salad dressing
Kale Salad: Massaged Kale, pickled onion, Teriyaki chicken or Teriyaki tempeh , avocado, toasted sesame seeds and a miso ginger dressing
Greek Salad: Heirloom Tomatoes, Pesian Cucumbers, Kalamata Olives, Red Onion, Greek Salad Dressing
Asian Coleslaw: Red and Green Cabbage, Shredded Carrots, Green Onion, Bean Sprouts, Toasted Sesame Seeds, Sesame-Lime-Ginger-Tamari Dressing) add chicken, marinated tempeh, seasoned tofu, or sesame ginger cauliflower
Spring Mix Salad: Spring Mix, Shredded Carrots, Shredded Beets, Fennel, Tomato, Cucumber, Avocado, Toasted, Sprouted Almonds, Micro Greens, Sprouted Pumpkin Seeds. (Dijon Vinaigrette) add chicken optional
Salmon Salad: Romaine Hearts, Heirloom Tomatoes, Pea Sprouts, Salmon, Capers, Dijon Vinaigrette
Spinach Salad: Spinach, Chicken Breasts, Dried Cranberries, Toasted Candied Pecans, Feta or goat Cheese (Optional), Pears, Avocado Dressing
Mexican Cactus and Feta Salad: With cherry tomatoes, red onion, feta, avocado, cilantro lime and avocado dressing

Lunch or Dinner Soups

Butternut Squash and Miso Soup
Carrot and Dill Veloutee
Teriyaki Chicken Stew
Vegan Tomato Basil Soup
Miso Soup
Sambar: (south Indian veggie soup)
Daal makani (curried split yellow lentil and Spinach Soup with toasted cashews)
Tom Yum (Thai Coconut Soup with Veggies, Shrimp, Tofu, or Chicken)
Cajun Crab Soup
Crab bisque
Minestrone
Cream of Mushroom Soup
Mexican Chicken Tortilla Soup with cilantro and avocado

Sandwiches & Burgers

Tuna Salad Sandwiches on home made Foccacia bread
Gourmet Grilled Cheese Sandwiches
Grilled Portobello Mushroom and caramelized onion grilled cheese
Chicken Salad Sandwiches (curried optional on sourdough, croissant, or French baguette)
Tuna or Melts on Sourdough
Caprese Sandwiches
Thai Salmon Burgers
Salmon Burgers with lump crab, fried egg, avocado, and pickled beets)
Turkey Burgers
Chicken Burgers
Portobello Mushroom Burgers
Veggie Burgers
Black Bean Burgers
Quinoa Patty Burgers
Beet Burgers
White Bean Burgers

Sides

Home made Potato Chips, Sweet Potato Fries, Parmesan and basil Crusted French Fries
Home made Hummus (roasted bell pepper, sun dried tomato, pesto, or classic flavors with gluten free crackers and veggies)
Baba Ganouj (Roasted Eggplant and Garlic dip with tahini and lemon)
Spinach and Artichoke Dip
5 Layer Mexican Dip )refried beans, salsa, sour cream, guacamole, and cheddar cheese

Menu Options: Dinners

Mexican Entrees

Gluten Free Chili Rellenos
Baked Salmon with Papaya and Mango Salsa
Pico de Gallo Chicken Quesadillas
Grilled Portobello and sweet potato tacos
Shrimp Tacos on cassava tortillas
Fresh catch of the day tacos
Gf Burritos (assorted)
Enchiladas (cheese, spinach, chicken, portobello mushroom and sweet potato or shrimp)
Seafood Stuffed Pineapples topped with Cheese
BBQ Jackfruit Tacos (tastes lke pulled pork)
Chicken, Shrimp, or Veggie Nachos on tortilla chips or roasted cauliflower with guacamole, roasted vorn black beans, salsa Fresca, pickled jalapeños, cotija, and cheddar cheese or vegan cheese
Bean and guacamole Stuffed Sweet Potatoes

Mexican Sides

French Entrees

Asparagus, Spinach, Mushroom, or Salmon Quiche
Chicken Tarragon
Ratatouille (French Vegetable Stew)
Baked Dijon Salmon
Lemon Mushroom Herbed Chicken
Lemon Orange Roughy
Salmon with Dill
French Herb Roasted Chicken
Crab Stuffed Flounder
Spinach and Mushroom Crepes with Gruyere Cheese

French Sides

Almond Green Beans
Rosemary Potatoes
Carrots and Dill
Asparagus Spears with Dijon Sauce
Roasted Brussel Sprouts in Mustard Sauce
Green Bean and Mushroom Medley
Balsamic Roasted Veggie Platter
Stuffed Mushrooms
Balsamic Glazed Carrots
Grilled Zucchini Slices
Stuffed Tomatoes
Potatoes Gratin (Scalloped Potatoes)

Italian Entrees

Eggplant Parmesan
Chicken Parmesan
Spaghetti Squash and Marinara with Fresh Herbs
Chicken Picatta
Creamy Pesto Shrimp
Capers and Halibut
Grilled Pesto Shrimp
Assorted Pizzas (ask for the full pizza menu if interested)
Stuffed Bell Peppers
Stuffed Zucchini with Parmesan Crust
Stuffed Eggplant

Italian Sides

Garlic Green Beans
Grilled Portobello Mushrooms and Mozarella
Baked Tomatoes Oregano
Baked Stuffed Eggplant Slices
Basil Green Beans and Tomatoes
Caramelized Bell Peppers and Red Onions
Tater Dipped Eggplant
Portobello and Spinach Sautee

Chinese Entrees

Egg Foo Young (Chinese Omelet with Hoisen Sauce)
Chicken and Broccoli
Sesame Shrimp Stir Fry
Chicken and Veggie Stir Fry
Szechuan Chicken
Sweet and Sour Chicken
Sweet and Sour Shrimp
Chinese Noodles and Veggies with shrimp, chicken or tofu

Chinese Sides

Sesame Green Beans
Honey Glazed Pea Pods
Bok Choy with Cashews
Broccoli and Almond Slivers
Sesame Broccoli
Egg Rolls
Coconut Rice, White Rice, or Brown Rice

Thai Entrees

Yellow Curry with Shrimp, Chicken or Tempeh
Green Curry with Shrimp, Chicken, or Tempeh
Curried Coconut Chicken
Thai Style Chicken
Thai Chicken BBQ
Spicy Garlic and Pepper Shrimp
Pad Thai with veggies, shrimp, or chicken
Pad Se Yew with veggies, shrimp, or chicken
Fried Pineapple Rice with veggies, shrimp, or chicken

Thai Sides

Ginger and Peanut Green Beans
Gingered Carrots, Honey Glazed Pea Pods and Carrots
Broccoli and Cashews
Basil Butternut Squash
Coconut Rice, White Rice, or Brown Rice
Fresh Rolls with Peanut Sauce (tofu or Shrimp)
Fried Egg Rolls with peanut sauce
Crispy Fried Shrimp with sweet and sour sauce
Curried Chicken Satay with peanut sauce

American Entrees

Turkey Meat Loaf
Southwest Pulled Chicken and Ancho Chili Hash with
Sweet Potatoes
Hawaiian Garlic Shrimp
Seared Tuna Steaks
Grilled Gouda and Tomato Sandwiches
Grilled Salmon
Maple Salmon
Chicken Paillards with Asparagus, Lemon, Garlic and Dill
Chicken and Peppers
Pan Seared Chilean Sea Bass
BBQ Mahi Mahi
Pan Seared Dijon Salmon
Salmon Burgers
Shrimp Burgers
Citrus Broiled Alaska Salmon
Oven Roasted Turkey Breast
Quinoa Burger Patties
Black Bean Burgers
Mushroom Burgers
Butterbean Burgers
Shredded Zucchini "crab cakes:
Crab Cakes
Cajun Snapper

American Sides

Mashed Sweet Potatoes
Steamed: Green Beans, Broccoli, Asparagus, Chard, Kale, Spinach, or Collard Greens tossed with extra Virgin Olive Oil, Salt and Pepper
Zucchini Corn Medley
Mashed Carrots and Dill with Ginger
Mashed Rosemary and Garlic Sweet Potatoes
Baked Sweet Potato Dollars
Baked Butternut Squash
Butternut Squash Puree
Sweet Potato Pancakes
Zucchini Mushroom Sautee
Grilled Zucchini and Squash

Greek Entrees

Greek Style Chicken Thighs
Greek Chicken Kozani with Prunes and Sweet Onions
Roasted Chicken and Potatoes (sub with Sweet Potatoes)
Falafel Burgers
Falafel Wraps
Spanakopita (not gluten free)
Moussaka

Greek Sides

Baked Eggplant with Tomato Sauce (Feta Cheese Optional)
Greek Roasted Cauliflower
Greek Stuffed Tomatoes
Greek Style Braised Green Beans
Greek Peas and Dill
Creamy Summer Squash with Baby New Potatoes and Dill
Greek Oven Fries with Garlic and Feta
Baba Ganoush
Hummus and Veggies

Cuban Menu

Indian Entrees

Saag Panir (Creamed Spinach and Ricotta Cheese Cubes)
Channa Masala (Spiced Chickpeas, onions and tomatoes in a coconut and tomato sauce)
Bagan Bhartha (Eggplant, tomato, and onion Curry)
Aloo Gobi (Curried Cauliflower and Potatoes)
Coconut Chicken Curr
Chicken Tikka Masala
Fish Curry
Masala Dosas (curried potato or panir cheese stuffed lentil and rice flour crepes served with mint and tamarind chutney)

Indian Sides

Indian Yellow Rice
Rice Biriyani (Spiced Veggie Rice with Cashews)
Lemon Rice
Tamarind Rice
Pakoras (Fried Vegetable Fritters) GF
Samosas
Garlic Naan
Daal Makani (spiced yellow lentils with spinach and toasted cashews)

Menu Options: Desserts

Home Made Vegan Chocolates
Gf Brownies
Raw Vegan Chocolate Mousse
White Chocoate and Raspberry Mousse
Baked gluten free Donuts (Chocolate, Vanilla, or Churro with or without ice cream on top)
Greek Honey Cake
Chocolate chip cookies
Fruit Sorbet (Mango, blueberry, Banana, Peach, strawberry, or Cherry)

Mango Sticky Rice
Chocolate Cake
3 Layer Vanilla Cake
Passion Fruit and Vanilla Layer Cake
Raw Vegan Pumpkin, Berry, or Lemon Cheesecake
Chocolate Covered Strawberries
Apple Fries with Coconut Dipping Cream
Rose Rice pudding
Mango Lassi